Up and Coming Weekly is a weekly publication in Fayetteville, NC and Fort Bragg, NC area offering local news, views, arts, entertainment and community event and business information.
Issue link: http://www.epageflip.net/i/109301
Concert CONNECTION THE DOGHOUSE 3049 Owen Dr. ��� 826-9761 www.thedoghousegroup.com Monday Open Mic Night Tuesday $2 You Call It Wednesday Bike Night Thursday DJ Sting Friday and Saturday Live music Sept. 19 Live Acoustics Sept. 26 Live Acoustics Oct. 3 Live Acoustics CLUB HELLAS 3041 N. Main St-Hope Mills www.clubhellas.com Tuesday Karaoke/$8.99 Rack Ribs Thursday Thirsty Thursdays/Bands on the Patio Friday Night Club/Bands on the Patio Saturday Night Club/Bands on the Patio HUSKE HARDWARE HOUSE 405 Hay Street ��� 437-9905 www.huskehardware.com Monday Brew Pub Night Wednesday Singer/Songwriter Night Thursday DJ Serge Sniper Fri. & Sat. DJ and Dancing Sunday Sports Sunday IT���Z ENTERTAINMENT CITY 4118 Legend Ave. ��� 826-4635 www.itzentertainmentcity.com Sept. 12 DL Token Sept. 16 DL Token Sept. 19 DL Token LIDOS - THE EURO SPOT 102 Person St. ��� 222-8237 Monday Service Industry Night Tuesday Five Star Tuesday Wednesday Neon Noise Thursday Dollar Night Friday Latin Night Saturday Ladies Night Sunday Open House Party THE SAND TRAP 1514 Purdue Dr. ��� 433-0807 Monday Free Pizza Free Pool All Day Thursdays Karaoke Friday Karaoke Saturday Karaoke CHARLIE MIKE���S PUB 195 Star Point Road ��� 826-6453 Friday Live Music Saturday Karraoke Monday Draft Special Tuesday $1.75 domestic Wednesday $3 Well special Thursday $4.50 You call it CALLING ALL LOCAL BANDS Fayetteville wants to know you! So here���s your opportunity. We will feature local bands in our Concert Connection, but it���s going to take a little effort on your part. 1. E-mail Stephanie@upandcomingweekly.com for our Q&A. 2. Fill it out and e-mail it back to us. 3. Send a recent, high-resolution photo of your band. 4. Look for your article in an upcoming issue. THE BUZZ 33 Miles Working on New CD by STEVE TURLEY This week in The Buzz we will get caught up with the band 33 Miles, Mark Schultz will share his thoughts on his new album, and we will share a recipe from mother and artist, Sara Groves. What has the band 33 Miles been up to lately? After touring with Mark Schultz last year, 33 Miles is working on a new CD and heading out on a new fall tour. Jason and Chris ��� that���s right, 33 Miles is now a duo ��� released the CD Today last fall and the single ���What Grace Looks Like��� to radio just a few months ago. They are now working on a new album that is all about worship. We don���t yet know the title or release date, but we do know some of the songs will be original worship songs and some will be their favorite covers. Expect a few of these worship tunes to make their way onto the band���s live set. Look for the fall tour Scars to Grace with Jonny Diaz at a city near you. Mark Schultz talks about his newly released CD ���I once read a quote from theologian Frederick Buechner: ���The place God calls you to is the place where your deep gladness and the world���s deep hunger meet.��� ���All Things Possible��� means something different than when I was first starting out as a musician,��� said Schultz. ���When I first got signed, I thought that if 10 people bought my record, that would be ���all things possible.��� But today, using this platform for myself to sell more records is not as inspiring to me. I can only accomplish good things if God is in them, and God shows up. I want to pray those prayers.��� A tasty treat from the kitchen of Sara Groves Groves says, ���I don���t know where this recipe originates from... but this is a Groves family favorite!��� Ingredients: 1 unbaked Pillsbury pie crust 1 1/2 cups of shredded mozzarella, divided into half cups 4-5 ripe medium tomatoes 1 cup of chopped basil 4 garlic cloves, chopped 1/2 cup of mayo 1/4 cup of grated Parmesan cheese Directions: 1. Bake pie crust 10 min at 450 degrees. 2. When crust is cooled, place 1/2 cup mozzarella cheese on bottom of pie crust. 3. Place sliced tomatoes on top. 4. Top with chopped garlic and basil. 5. Mix mayo and Parmesan cheese and spread on top of tomatoes, basil and garlic. 6.Put 1 cup of mozzarella cheese on top. 7. Bake @ 375 degrees for 30-35 min. Sara is about to embark on STEVE TURLEY, Station manager Christian her first ever tour of the UK 107.3 COMMENTS? Editor@upancominnext month. gweekly.com Focus on the Family 20 Countdown Magazine Adventures in Odyssey Contest & Request Line: 910-764-1073 WWW.UPANDCOMINGWEEKLY.COM Keeping the Main Thing ... the Main Thing. visit us online www.christian107.com SEPT. 12-18 2012 UCW 15