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This recipe for Big Tex rib-eye with adobo butter is fromTheNolanRyanBeef & Barbecue Cookbook. 8 (10 to 12 ounce) boneless rib-eye steaks, 1 inch thick cup Worcestershire sauce 2 tablespoons chopped garlic 1 to 2 tablespoons chipo- tle peppers in adobo sauce 1 cup ( pound) unsalted butter, at room temperature 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper 1. Combine the Worces- tershire and garlic in a large glass baking dish and add the steaks, turning to coat well. Cover and place the steaks in the refrigerator to marinate for 1 hour. 2. Chop the chipotle pep- pers and combine the pep- pers adobo sauce with the softened butter in a small bowl. Stir well to blend. Cover and place the adobo butter in fridge or freezer to firm up. 3. Preheat the grill or a grill pan to high. If using a grill, lightly oil the grill grates. 4. Remove the steaks from the marinade and season them with salt and pepper. Cook the steaks (in batches, if necessary) for 3 to 4 minutes per side for me- dium-rare. 5. Remove the steaks from the grill and let them rest on a platter for 5 min- utes. 6. Top each steak with a dollop of adobe butter just before serving. Place steaks over a gener- ous portion of garlic mashed potatoes. Serves 8 Prep time: 10 minutes, plus 1 hour to mar- inate the meat Cooking time: 6 to 8 min- utes Garlic mashed potatoes 1 pounds Yukon Gold potatoes, peeled and sliced into inch rounds. 1 garlic clove, smashed cup heavy cream 6 tablespoons unsalted butter 2 tablespoons kosher salt 2 tablespoons cracked black pepper 1. Preheat the oven to 350'F. 2. Bring a medium sauce- pan of salted water to a roll- ing boil over high heat. Add the potatoes and cook until fork-tender, 8 to 10 minutes. Drain the potatoes and set them aside. 3. Meanwhile, place the garlic in a small dish and roast for 10 minutes. 4. In a small saucepan, bring the cream to a boil over medium heat, but do not let it curdle. Remove the pan from the heat as soon as it comes to a boil. 5. Using a potato masher oralargemeatfork,mashthe potatoes; whip in the melted butter, cream, roasted gar- lic, salt and pepper. Keep mashing until the potatoes are smooth and fluffy. CATTLEWOMEN'SCORNER Big Tex rib-eye steak with adobo butter COURTESYPHOTO If you could eat this 72ounce steak at the Big Texan in Amarillo, Texas, it was free. Very few names were on the list who qualified. Big Texan was the luncheon site on Western Livestock Journal Texas "Legacy" tour where 10 ounce prime rib was enjoyed by the tour group. There arrived in this city a few days ago a large Buick truck consigned to the State Highway Com- mission and is now housed in the Walbridge Garage on Main Street. It is rumored and no doubt correctly that it is to be used by the com- mission to transport the convicts who are to be brought here within the next few days to work on the state highway lateral between Red Bluff and Su- sanville. There is no question but that this work will start not later than the middle of the month. Tuesday an- nouncement was made by the Assistant State High- way Engineer George R. Winslow that work would be started on the laterals between Comptonville, Si- erra county, and Campton- ville, Yuba county, about the same time work would be started on the laterals to be built between Alturas and Redding, Susanville and Red Bluff and Quincy and Oroville. Already an order has been placed with the State Board of Prison Directors by the State Highway Com- mission for convicts who are to work on the laterals above designated and they are now being selected. — July 6, 1916 100 YEARS AGO... Work will soon be started on highway laterals Thefollowinginformation is compiled from Red Bluff PoliceDepartment,RedBluff Fire, Tehama County Sher- iff's Department, Corning Police Department, Corning Fire, Cal Fire and California Highway Patrol logs. Arrests ChristopherMichaelPuck- ett: 23, of Red Bluff was ar- rested Friday and booked into Tehama County Jail on the charge of false personation of another. Bail was $15,000. An officer made contact with two people parked behind Motel 6about 9p.m. during which he learned Puckett was on searchable probation. A search turned up stolen checks that had been made out to Puckett, who admitted stealing the checks and forg- ing the account holder's name with the intent to cash them. BryanJ.Dannis: 27, of Red Bluff was arrested Saturday in the area of Hooker Creek and Overo Road. He was booked into jail on the charge of carry- ing a concealed weapon. Bail was $25,000. SeanC.Sogoian: 30, of Red Bluff was arrested Monday in the area of Pinon Way and booked into jail on the charge of vehicle the . Bail was $15,000. The vehicle was reported stolen about 5:45 a.m. Monday in the area of Antelope Boulevard and Hoy Road. It was located at the Cabernet Apartments. MonicaD.Ortiz: 21, of Red Bluff was arrested Sunday in the 1300block of Walbridge Street. She was booked into jail on charges of DUI: 0.08 percent BAC, obstructing peace officers and will- ful injury to child. Bail was $56,000. MarkJWGraham: 24, of Red Bluff was arrested Friday at the Walmart Supercenter and booked into jail on the charge of burglary and outstanding warrants. LindsayMaeHelton: 22, was cited and released on the charge of lewd act in public a er it was reported she was masturbating in the lobby of the emergency room at St. Elizabeth Community Hospital. MichaelA.Deckard: 61, of Corning was arrested Friday in the 19000block of Terry Road in Cottonwood and booked into jail on the charge of as- sault with a deadly weapon: not firearm or force. Bail was $30,000. Disturbance 300blockSantaMariaAv- enue: A 29-year-old woman was taken to St. Elizabeth Community Hospital Friday a er she was hit in the head with a coffee cup during a disturbance about 9a.m. 22800blockAntelope Boulevard: A woman was taken to St. Elizabeth follow- ing a disturbance in which a 46-year-old woman report- edly grabbed a firearm the victim had in her possession and hit her in the head. Fires DiamondAvenue,southof ShastaCollege: A fire was reported about 6p.m. Friday, burning a couple of acres before it was contained. Sale Lane: A fire reported about 1:30p.m. Saturday near the Cabernet Apart- ments burned a quarter acre before it was contained. Airport Boulevard and Luther Road: The cause of a spot fire reported at 6:24 a.m. Tuesday was a ciga- rette. Riverside Way: A fire near Mercy High School on Satur- day was caused by fireworks. Suspicious MainStreet: A man in a re- flective vest pulling a propane tank in a trailer was reportedly seen about 4:15p.m. Friday talking about burning people. He was not located in an area check. BeverlyAvenue: Two men in light blue polo shirts were reportedly walking in the area about 8:30p.m. Friday asking if there were children in the neighborhood because they wanted to improve their skills. They were last seen going westbound. The s 300blockofBrearcliffe Drive: Sometime between 3 and 8a.m. Monday, an un- known person stole a brown 1992Ford Ranger, license 5E64244, from the driveway of a residence. The pickup has a white camper shell and small dent on the driver's side door near the handle. 23500blockOliveAvenue: A riding lawn mower and other items were reported stolen Sunday. 18300blockPaskenta Road: An unknown person entered a locked garage and stole tools and a safe with $300in bicentennial coins inside it. 11600blockStateRoute 99E: Two kayaks, one orange and one green Emotion brand about 14feet long, were sto- len. Value was $900. BelleMillRoad: A woman's purse was stolen while she was putting her groceries in her vehicle near Food Maxx. ToomesAvenue: A woman reported the the of a headlight from her vehicle on Monday. Vandalism Corning: Multiple reports of vandalism were received throughout the weekend in- cluding a graffiti on a vehicle between 9p.m. Friday and 3a.m. Saturday on South Street. Graffiti was found and reported Saturday on a shed on Tehama Street, a stop sign on Loleta and Toomes, a fence on 99W, a residence in the 100block of Houghton and an overpass on Viola at 99W. Graffiti was reported on Monday in the area of Fig Lane where a man found vandal- ism, estimated damage of $2,000, at a house he was remodeling. 21000block Samson Av- enue: A thin man with fair hair reportedly kicked in a woman's garage door about 8a.m. Sunday and entered her residence, but le when she confronted him in a tan mid-sized sedan. Police Logs Passages Health Insur- ance Counseling & Advo- cacy Program (HICAP) is presenting Welcome to Medicare workshops for those turning 65 this year or younger adults who will be entitled to Medicare due to a disability. As people get closer to Medicare eligibility, there are several things to con- sider. In light of the fact that Medicare's coverage is much like employer group coverage it's important to know what questions to ask: How will my retiree plan work with my Medi- care? Can I delay enroll- ing into Medicare and not be penalized? Do I need a drug plan? Are there pro- grams available to lower my Medicare health and prescription costs? Workshops will be of- fered 10 a.m. to noon Thursday, July 14 at Lake- side Pavilion, 2565 Lake- side Village, Chico and 1-3 p.m. Tuesday, July 19 at Red Bluff Community Center, 1500 S. Jackson St., Red Bluff. Registration is required by calling 898-6716. This free workshop is designed for boomers and others who will be new to Medi- care this year who want to understand how their Medicare benefits work. Family members or care- givers are also welcome to attend. People who are new to Medicare will be deluged with information from different insurance com- panies marketing their products. Ronda Kramer, program manager for Pas- sages HICAP warns sign- ing up with the wrong plan, or not doing anything may cost new Medicare re- cipients thousands of dol- lars, and they may not be able to make changes if enrollment deadlines are missed. For more information, call HICAP at Passages at 1-800-434-0222. If your group or agency would like a workshop, contact Katherine Tilman at 898- 5927. HICAP does not sell or endorse any insurance products. Passages helps older adults and family care- givers with important ser- vices to empower them to remain confident in their ability to sustain and en- joy independent lives. For more information about Passages services go to www.passagescenter.org. SENIORS Medicare workshop set for baby boomers Findusonline! NeedYourDriver's License Released? Make a $25 Child Support Payment* Call1-866-901-3212 *To qualify you must call or meet in-person with your case manager and your case must be managed by Tehama County Child Support Services Department. Offer expires September 30, 2016 25yearsprofessional experience. QualityWork Very Reasonable Rates Red Bluff Transmission • Automatic • Manual • Computer Diagnosis • Clutches • Transfer Cases • CV Axles CALL TODAY! 529-4493 440 Antelope Blvd. #6 Bob's Youcantmissus... Weonly moved 50 feet!! (530) 529-1220 100 Jackson St. Red Bluff Water Aerobic Classes Monthly Special $ 28 00 a month No Enrollment Fee Stop by or call for information www.gummsoptical.com (530) 527-2510 1-800-481-LENS (5367) 910MainSt.,SuiteC,RedBluff TUSCANPOOL SUPPLY MonthlyPoolService Equipment Upgrades and more Licensed, Bonded & Insured CLS#944446 40 CHESTNUT AVENUE (530) 527-3262 365-7194or365-4322 OPEN 7 DAYS 6am-10pm 8080 AIRPORT ROAD Your full service: Meat Department, Deli & Groceries www.kentsmeats.com On-site HARVESTING CUTTING & CRYOVACING Regular Haircut $ 2 00 off KWIK KUTS FamilyHairSalon 1064 South Main St., Red Bluff • 529-3540 ANY RETAIL PRODUCT 20 % off with any chemical service of $50 ormore Notgoodwithotheroffers Expires 6/30/16 With coupon Reg. $13.95 www.RedBluffDailyNews.com Facebook:facebook.com/RBDailyNews Twitter: @RedBluffNews Customer service....................(530) 737-5048 Fax....................................................................................... 530-527-5774 Hours: 8a.m. to 5p.m. Monday through Friday Main Office...........................................527-2151 Write to us........................................P.O. Box 220, Red Bluff, CA 96080 Office..........................................728 Main Street, Red Bluff, CA 96080 All Access subscription rates, Tuesday through Saturday: $7.24per week. Digital-only subscription, Tuesday through Saturday $2.99per week. Print-only subscription, Tuesday through Saturday, $4.25per week. Business and professional rate, Tuesday through Friday: $2.19for four weeks. Prices included all applicable sales tax. (USPS 458-200) The Red Bluff Daily News is an adjudicated daily newspaper of general circulation, County of Tehama, Superior Court Decree 9670, May 25, 1955. Published Tuesday through Saturday by California Newspapers Partnership. Postmaster: Please send address changes to: P.O. Box 220, Red Bluff, CA 96080© 2012Daily News Postage Paid Periodicals NEWSROOM News Tips........527-2151, press 7 Sports............................737-5043 Obituaries .....................737-5046 Fax..................................527-9251 clerk@redbluffdailynews.com ADVERTISING Classified.........1-855-667-2255 Gayla Eckels .................737-5044 Suzy Noble....................737-5056 Fax..........................530.527.5774 advertise@redbluffdailynews.com Publisher, Advertising director Greg Stevens......................................gstevens@redbluffdailynews.com Editor Chip Thompson........................................editor@redbluffdailynews.com Sports editor.........................................sports@redbluffdailynews.com Production manager Sandy Valdivia..........................................sandy@redbluffdailynews.com Circulation manager Kathy Hogan.......................................... khogan@redbluffdailynews.com Home Delivery Subscription Terms & Conditions: Your subscription to the Red Bluff Daily News is a continuous subscription for as long as the service is offered. You will be billed at the interval you have selected, which shall be your Billing Term. You may cancel by calling Customer Service at 530-527-2151ext 2. You must cancel before the end of your Billing Term. No unused portion of a Billing Term will be refunded. No credit is offered for vacation service interruptions. Future prices are subject to change. All home delivery subscriptions will include the Thanksgiving Day special edition which will be charged at the normal Thursday rate plus $3.00. All home delivery subscriptions will include no more than five additional special editions annually, that will be charged at the normal daily rate plus $3.00, which will be charged to the subscriber's account. To opt out of any special editions, please contact custom er service at 530-527-2151ext 2. Receiving these special editions will cause your selected billing term to expire sooner. A portion of your subscription price is allocated to digital online content. Digital online content is not subject to California sales tax. The sale of printed newspapers is subject to sales tax reimbursement per Cal. Code Regs., tit. 18, § 1590(b)(1) COMMUNITY » redbluffdailynews.com Wednesday, July 6, 2016 » MORE AT FACEBOOK.COM/RBDAILYNEWS AND TWITTER.COM/REDBLUFFNEWS A3

