What's Up!

September 6, 2020

What's Up - Your guide to what's happening in Fayetteville, AR this week!

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september 6-12, 2020 What's up! 43 Questions about this or other dining features? Contact Karen Rice at 479-571-6474 or krice@NWADG.com Penguin Ed's LOCATION: 230 S. East Ave. (Penguin Ed's B&B) PhONe: (479) 521-3663 hOURS: Sunday – Thursday 11 a.m. to 8 p.m. Friday and Saturday 11 a.m. – 9 p.m. (Open Labor Day until 3 p.m.) LOCATION: 2773 E. Mission Blvd. (Penguin Ed's Bar-B-Que) PhONe: (479) 587-8646 hOURS: Monday-Thursday 11 a.m – 8 p.m., Friday and Saturday 11 a.m. – 9 p.m. and Sundays 11 a.m. – 3 p.m. ONLINe: penguineds.com nwacaterpros.com Cookies But what about the cookies, you might ask? For those who don't know, owner Ed Knight's daughter, Audrey, began making cookies with her grandmother's family recipe to sell in the restaurant way back when, and it wasn't long before the barbecue crowd fell in love. Penguin Ed's had another hit on their hands. Fear not, even in these times, fans can still get ahold of the cookies. Penguin Ed's is offering Take & Bake Cookie Kits for purchase from their Mission & Crossover location with 24 hours notice. Just call and let them know which cookie kit you would like to order, complete with baking instructions. Get the Baker's Dozen, 13 cookies ready to pop into the oven at home for $12.95. Choose from Chocolate Chip, Double Chocolate Chip, Oatmeal Raisin, Peanut Butter, Snickerdoodle, Peanut Butter Chocolate Chip, Chocolate Chip Toffee Pecan, M&M, Neiman Marcus or White Chocolate Apricot. Or you can get a quart of their delectable sugar cookie dough to go. Let the kids have fun rolling it out, and creating their own shapes. About 25 mini cookies can be baked with a quart, for $19.95. Catering Penguin Ed's catering is also available, and they're busy delivering box lunches to local offices and factories. Choose from their smoked meats, salads and more. It's a great lunch option to feed your hungry team working through this time! Call today and treat yourself to award-winning barbecue and more from the hard-working, still smokin' team at Penguin Ed's.

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