CityView Magazine

April 2015

CityView Magazine - Fayetteville, NC

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CityViewNC.com | 67 The Drawing Room thevendue.com/restaurants/ the-drawing-room Located in e Vendue Hotel, e Drawing Room extends beyond typi- cal hotel fare. e menu is refined yet surprising, featuring items such as heir- loom beets with duck prosciutto, smoked goat cheese, Valencia orange and licorice "soil." With an equally creative cocktail list—definitely check out the Blue Ridge Manhattan—diners might appreciate the option of having a room nearby! S.N.O.B. (Slightly North of Broad) www.mavericksouthernkitchens.com/ slightlynorthoroad eir name proves they have a sense of humor, but don't be fooled — Execu- tive Chef Frank Lee is serious about food! e Carolina quail with Tasso cornbread stuffing, sautéed spinach and fried quail leg is proof they understand how to turn fresh, local ingredients into a dish that doesn't disappoint. Basil www.eatatbasil.com/charleston Charleston City Paper consistently ranks Basil as the best ai and favorite overall local restaurant in Charleston. e mixture of great atmosphere and un- forgettable food makes it a popular desti- nation for anyone craving an Asian flare. Coast www.holycityhospitality.com/ coast-bar-and-grill If you're in the market for some sea- food, it's hard to beat dinner at Coast! Ceviche de Cangrejo is craed with fresh blue crab, scallops, pico de gallo, cit- rus and corn chips; bacon-wrapped sea scallops are wood grilled then basted in pomegranate barbeque glaze. And while you wait for the main dish, indulge in the perfect compliment to their fresh cuisine – one of their sinfully refreshing mojitos! FIG www.eatatfig.com is Charleston eatery has the farm- to-table concept and an array of covetable dishes such as the Pan Roasted Black Bass and the Fish Stew in Cocotte. Wash it all down with a red or a white from their ex- tensive, curated wine list. CV The Right Way The City of Fayetteville needs your cooperation for efficient operation of our trucks. Please be sure to place your green household trash carts: • 4 feet from other carts/objects and away from low-hanging branches or wires • 1-2 feet back from the curb • With the handle facing your house Carts must be out by 7:00 am and brought in the same day 433-1FAY (1329) C i t y o f F a y e t t e v i l l e . o r g /e n v i r o n m e n t a l _ s e r v i c e s

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