66 | April 2015
hear the tales of the famous citizens
who call e Holy City their final rest-
ing place.
The Haunted Jail Tour
Featured on the Travel Channel, this
tour goes behind the scenes at Charles-
ton's infamous Old City Jail and tells the
tales of 19th century pirates and Civil
War prisoners who called it home from
its opening in 1802 until its closure in
1939.
Folly Beach
Once you've toured the town and
seen the sites, sink into the sand at Folly
Beach for some much-deserved R&R!
Take a walk on the pier and check out
the water, but be sure to head over to
Taco Boy and grab a bite—you won't be
disappointed!
Visit The Citadel
Be sure to visit esteemed military col-
lege, e Citadel on the bank of the Ash-
ley River. And if you've never attended
a Friday parade before, pencil that in.
Citadel parades are free and open to the
public. May 8th is the Long Gray Line
Graduation Parade for the Class of 2015.
Tasting Charleston
When a day of site seeing get the ap-
petite word up, these restaurants are
sure to please any palate.
82 Queen
www.82queen.com
Fresh local cuisine has made 82
Queen a favorite destination of both
visitors and locals for the past 32 years.
Queen is a three-time winner of the Best
City Restaurant award from Southern
Living and five-time recipient of the
Award of Excellence from Wine Specta-
tor magazine. For an extra romantic ex-
perience, request a table in the gardens.
Cypress Lowcountry Grille
www.magnolias-blossom-cypress.com
Wine Enthusiast hailed Executive
Chef Craig Diehl's trend-setting style.
Southern Living named it a Best Ro-
mantic Restaurant of the South. With
dishes like grilled pork belly & crab
bun featuring Korean mustard, mirliton
salad, chiles and peanuts, Cypress is
where Lowcountry meets haute cuisine.
The Summerall Guards performing the Citadel Series
Please any palate at Coast
Bar and Grill, left, FIG,
above or S.N.O.B, below.
