RETAILOBSERVER.COM MARCH 2024
12
FIRST PLACE / SMALL KITCHEN UNDER 300 SQ. FT.
Jerel Lake
Lakehaus Designs
Photo: Marc Mauldin Photography
Ellard Village — The intent for this twenty-
year-old kitchen was to transform it into a
contemporary, multi-functional space.
A structural wall partition divided the kitchen,
pantry, and laundry area, with two separate
openings. The new layout involved closing the
laundry portal and relocating the range top,
creating a single opening into a combined laundry
room/scullery. This created an alcove to house a
48-inch Wok range-top with storage niches and a
full height stone backsplash.
The central focus of the transformation was a
continuous wall-to-wall walnut range hood,
strategically positioned to serve as a focal point
visible from the adjacent living area. For optimal
storage, large drawers were incorporated to
house cooking utensils, spices, and cookware.
The island provided additional storage through
three drawers and three door cabinets, featuring a
three-sided waterfall design. The refrigerator was
relocated to the wall opposite the range hood.
The oven unit and glass-fronted display cabinets
were finished to replicate the appearance of steel
doors. An open area above offered additional
opportunities for displaying cherished artifacts.
The tea station nearest the sink was designed
with stainless steel finishes, combining aesthetics
with durability and practicality.
Simple recessed panel doors with discreet
edge pulls were chosen to align with the
homeowner's modern preferences, creating an
interesting contrast with the ornate detailing of
crown molding, door casings, and the apothecary-
style island, inspired by the classical architectural
elements of the residence.
