TAU BETA CHAPTER | PAGE 5
FIRST FLOOR
State-of-the-art commercial
kitchen with the ability to
serve all members.
Member's kitchene e for
snacks, drinks, and weekend
meal prepara on.
Housemom suite with bedroom,
kitchen, washer/dryer combo,
si ng room, and full bath.
Dining room capable of sea ng up to
200-plus people for Chapter dinners
and big events, such as Bid Day, parent
events, and Homecoming.
Guest suite with
two queen beds and
private full bath.
• 34,000 square feet house,
an increase of 9,400 square feet
from our current home.
• Large courtyard including sea ng,
shade trees, pergola, and landscaping.
• Parking to accommodate 90 cars.
HIGHLIGHTS OF
OUR NEW HOME
