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FLOW BUICK GMC OF FAYETTEVILLE
(910) 222-9217 | 5264 Red Tip Road, Fayetteville, NC 28314
Looking for locals who can help you find exactly what you need?
Look no further than Flow Buick GMC of Fayetteville. From left to right: Finance
Director Jerry Riley has 18 years auto experience and is a lifetime resident
and a CFHS and UNCC Alum; Sales Manager Gareth Pollard has seven years
auto experience and is a nine year Fayetteville
resident; General Manager John Quinn is an
Army veteran with more than 20 years auto
experience.
The all-new GMC 2018 Terrain compact SUV
has been refined on every level, with C-shaped
LED signature lighting and a floating roof.
GMC 2018 Terrain SUV
Port Wine Cheese Ball
1 cup sliced almonds
8 oz fine grated sharp cheddar,
freshly shredded
8 oz cream cheese
¼ cup port wine
1 tbsp Worcestershire sauce
¼ tsp cayenne pepper
½ tsp seasoned salt
parchment paper
crackers or apple slices to serve
with
1. Set oven to 350 degrees. Bake
almond slices in baking dish for
5 minutes or until toasted. Set
aside.
2. In a food processor, add
cheddar, cream cheese, port
wine, Worcestershire sauce,
cayenne pepper and seasoned
salt. Pulse until completely
mixed and smooth.
3. Using a spatula, transfer cheese
mixture into a food storage
container for 2 or more hours
until it is firm.
4. When the cheese mixture is firm,
empty it onto the center of a cut
piece of parchment paper. Form
the mixture into a ball. You can
use the parchment paper to help
you form the ball.
5. Cut an additional piece of
parchment paper. Place toasted
almond slices on top.
6. Roll the cheese ball in the
toasted almonds until it is
completely covered with the
toasted almonds.
Serve with sliced apples or your
favorite crackers.
I hope you enjoy these recipes. For
more recipes, please check out my blog
at www.aforkstale.com. I would love to
hear how your recipes turned out! Until
then, happy eating and drinking!
