Phi Kappa Tau - Mississippi State University

Fall 2019 Newsletter

Alpha Chi Chapter of Phi Kappa Tau at Mississippi State University

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Academic Accolades Spring 2019 President's List (GPA of 3.80 or above) Hayden Anderson '18 Alex Evans '16 Blake Giles '18 Kevin Liao '19 Andrew Mehta '17 Will Russell '18 Jackson Sauers '18 Spring 2019 Dean's List (GPA of 3.50-3.79) Michael Folse '18 Ben Murphy '19 Eric Orsini '17 Ross Robertson 17 A L P H A C H I C H A P T E R 5 Congratulations to the fall 2018 class of Phi Kappa Tau on their initiation this spring. Back row, from left: Jake Manuele '19, Nick Ewing '19, Joey Flaherty '19, and Wilson Taylor '19. Front row: Michael Blanchard '19, Kevin Liao '19, Zachary Majure '19, Sam Brooks '19, and Joseph Szczur '19. President Andrew Mehta '17 and Vice President of Alumni Affairs Jackson Sauers '18 address alumni and active members at the crawfish boil. Jay Jackson '15, Andrew Rigel '16, Dylan Flemming '15, Dylan Vance '17, and Carlos Villanueva '17 at the fourth annual crawfish boil. Andrew and his family generously volun- teered to lead cooking at this year's event. Jacob Shaver '18, Joey Flaherty '19, and Jason Tullis '16 make fried Oreos at Phi Oreo, which raised $2,300 for the SeriousFun Network. chapter members of chapter members achieved GPA of 3.0 or higher raised for SeriousFun Network in spring 2019 ALPHA CHI HIGH POINTS Alpha Chi's members work hard to show their gratitude for alumni's support of the Embracing Your Alpha Chi Legacy campaign.

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