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ThefollowingThaicurry beef is from Thirty Meals in 30 Minutes. 1 pound beef top sirloin or top round steak, cut to 1 inch thick, or flank steak 4-5 teaspoons Thai red curry paste, divided 1 cup unsweetened coco- nut milk 1 tablespoon vegetable oil 6 cups fresh stir-fry veg- etable blend (broccoli, car- rots, pea pods) Hot cooked rice (op- tional) For authentic flavor, gar- nish with chopped fresh ci- lantro and lime wedges to squeeze over the top. Instructions 1. Cut beef steak length- wise in half, then cross- wise into 1/8 to inch thick strips. Combine 3 tea- spoons red curry paste and beef in medium bowl. Cover and marinate in refrigera- tor 15 minutes. 2. Whisk coconut milk and remaining 1 to 2 tea- spoons red curry paste in small bowl until blended. Set aside. 3. Heat oil in large non- stick skillet over medium- high heat until hot. As beef; stir-fry 1 to 3 minutes or until outside surface of beef is no longer pink. (Do not overcook.) Remove from skillet. Repeat with remaining beef. Season with salt, as desired; keep warm. 4. Pour coconut milk mix- ture into same skillet; bring to a boil. Reduce heat; sim- mer 3 to 5 minutes or un- til slightly thickened, stir- ring occasionally. Add veg- etable blend; bring to a boil. Reduce heat; cover and sim- mer 5 to 8 minutes or until vegetables are crisp-tender, stirring occasionally. 5. Return beef to skil- let; cook and stir until beef is heated through, about 1 minute. Serve over rice, if desired. Makes 4 servings Mari- nate time: 15 minutes Total recipe time: 20 to 25 min- utes. CATTLEWOMEN'SCORNER Th ai cu rr y be ef r ec ip e Spring has sprung and with it comes Earth Day, which is celebrated on April 22. This day is set aside to heighten aware- ness and appreciation of Earth's natural resources, and people all over the world reflect on their per- sonal value of the natural world. In doing so, many translate these thoughts into daily actions that con- serve resources at home, school and in the work- place. We are at a critical time. California is facing un- precedented drought con- ditions and what looks to be a prolonged hot sum- mer that will challenge our electric grid as well as our brave firefighters. It is important that each one of us understands how to manage energy and water usage as they are vital re- sources upon which our lives and economy depend. Spring offers both money-saving and re- source-saving opportuni- ties. This April, California households will receive the California Climate Credit, which is a semi-annual credit on their electricity bill during the April/May and October/November billing cycles. Small busi- nesses will receive the credit monthly. The credit amount will fluctuate each year due to economic vari- ability. The intent of the Cali- fornia Climate Credit is to increase energy-efficiency throughout the state and give Californians a stake in our energy security and the well-being of our com- munities and environ- ment. This credit is your share of money from a state program focused on improving air quality and reducing carbon pollution. Optimizing the California Climate Credit can im- prove the way each of us manages energy, conserves our natural resources and saves money by investing the credit in energy saving upgrades, including more efficient lights and appli- ances. Consider these basic products that can make a positive impact on the en- vironment and cost about the same as one climate credit on your utility bill: • LED Bulbs — Start at $11: Though energy ef- ficient products initially have a higher purchase cost, that cost is recov- ered as significant savings over time • Programmable Ther- mostat — $25: Program your home's temperature to match your energy saving goals and lower your bill • Advanced Power Strip — $28: Avoid wasting en- ergy from vampire loads that draw power from plugged in devices that are off when you are not using them • Low Flow Showerhead — $32: With WaterSense- labeled models, you can save 2,900 gallons of wa- ter annually, which also reduces demand on water heaters and saves more than 370-kilowatt hours of electricity annually • Irrigation Control- ler — $40: Helps manage sprinkler system, syncing to the season For more information about energy efficient ways to spend your climate credit, and for tips on how to better manage energy usage, check out Energy Upgrade California's "30 products under $30" list at EnergyUpgradeCA.org. Thisarticlewas submitted by the Resource Conservation District of Tehama County, a California Special District that assists citizens with managing, conserving and improving the natural resources of Tehama County. Energy Upgrade California is a state initiative to educate residents and small business consumers about energy management. CONSERVATION Sp ri ng i nt o energy effi ci enc y wi th climate credit COURTESYPHOTO Vickie Stroud and Carmel Growney with Bob Tallman, at Cook the store on Main Street during the Round-Up festivities. The occasion was "Cooking with Bob." The Board of Supervisors held a brief session yester- day morning and confined their labors principally to the discussion of bridges. The matter of bridges across Salt creek on the Eu- reka road in the Rosewood section was talked over at length. There seems to be some question regarding right-of-way and the mat- ter was laid over until fur- ther light could be thrown on the subject. The new concrete bridge on the Blossom road is prac- tically completed and the Board ordered that as soon as it was reported upon fa- vorable and accepted by the County surveyor, W. F. Lun- ing, that the builders should be awarded the contract price. — April 22, 1915 100 YEARS AGO... Br id ge s oc cu py a brief session of s up er vi so rs Enjoy an evening of wine tasting, a delicious prime rib dinner, lively auction, si- lent auction, and music — all in the sunset surround- ings of the lovely Burnsini Vineyards in Cottonwood. No host wine-tasting will begin at 5 p.m. Sat- urday, May 2, at Burnsini Vineyards, 19535 Hammers Lane. At 6:30 p.m. a prime rib dinner will be served followed by a live auction. Tickets are $45 per per- son. For more informa- tion, call the library at 347-4818 The evenings' event is a fundraiser for the Cotton- wood Community Library. Come and enjoy a memo- rable evening of wine, food and fast bidding while sup- porting the local commu- nity library. FUNDRAISER 'Springtime in the vineyard' to benefit Cottonwood Community Library RED BLUFF The Star- bucks Coffee Company Barista Championship for the Far Northern California District is set for 3-5 p.m. Friday, April 24 at the Antelope Star- bucks store, 265 Ante- lope Blvd.. There is no cost to at- tend the competition as a spectator and enthusi- astic cheering is encour- aged. Starbucks has held Barista Championships in the United Kingdom for years and this year marks the first Barista Championship in the United States. Starbucks describes the champion- ship as "steaming milk to velvety foam, pull- ing espresso shots, per- fecting latte art, smell- ing, slurping and pair- ing coffee with different foods…" The championship is two-fold, first judges will assess the competitor's ability to include latte art in their handcrafted espresso beverages. Secondly, they will as- sess the barista's cof- fee knowledge including the coffee's origin, the processing method, fla- vour profile and food pairing. Roughly seven baris- tas from the local dis- trict, which stretches from Yreka to Willows, and only one from Te- hama County — Joshua Ferchaud of Red Bluff. The winner of the dis- trict championship Fri- day will move on to a regional championship, then possibly to state and national competitions. To watch a video of the UK Championships, visit http://www.star- bucks.co.uk/coffeehouse/ barista-championship. COFFEE Barista competition comes to Red Bluff The following infor- mation has been com- piled from Red Bluff Po- lice Department, Tehama County Sheriff's Depart- ment, Corning Police De- partment and California Highway Patrol logs. Arrests JulieA.Rankin: 57, of Red Bluff was arrested Tuesday at St. Elizabeth Communi- ty Hospital on outstanding felony charges of keeping a place to sell a controlled substance, transportation of a controlled substance, transporting or selling a controlled substance, misdemeanor possession of shopping or laundry cart and failure to appear. Bail was $10,000. Rockney J. Payne: 62, was arrested Tuesday at Ash and Monroe streets on outstanding felony charges of keeping a place to sell a controlled sub- stance, transportation of a controlled substance and transportation of narcot- ics. Michael A. Rogers Jr.: 32, of Red Bluff was arrested Tuesday in the 11300block of Rawson Road on an outstanding felony charge of receiving known stolen property. Burglary 11800block of State Route 99W: Tehama County Mosquito and Vector Control reported Tuesday that a metal siding was torn off and a four-runner and cash had been taken. Shots fired 100block of Ventura Avenue: A caller reported hearing three shots fired in the area in the early morn- ing hours Tuesday. The source of the shots was unable to be located. Police logs FollowusonTwitterandFacebookforupdatesandmore. SterilizationTech/FT Red Bluff: Maintainesdentalinstruments in strict accordance with sterilization & disinfection protocols. X-ray certification preferred. A complete application is required. Apply at nvih.org email: jobs@nvih.org fax 530-342-7507 or mail resume to: Northern Valley Indian Health Attn: HR, 845 W. East Ave Chico, CA 95926 Closing Date: May 8, 2015 Mel'sPlace • Lingerie • Airbrush Tanning • Swimwear 332OakStreet Red Bluff (530) 604-4182 ~~~~~~~~~~~~~~~~~~~~~~ SunCountryQuilters presents "SecretLanguageofQuilts" Quilt Show April 25 th & 26 th 2015 Tehama District Fairground Over 200 Quilts Vendors • Demos • Food Admission $7 For more information 528-8838 or (916) 425-8230 www.suncountryquilters.com www.RedBluffDailyNews.com Facebook:facebook.com/RBDailyNews Twitter: @RedBluffNews Customer service....................(530) 737-5048 Fax....................................................................................... 530-527-5774 Hours: 8a.m. to 5p.m. Monday through Friday Main Office............................................527.2151 Toll free................................................................................ 800.479.6397 Write to us........................................P.O. Box 220, Red Bluff, CA 96080 Office..................................545Diamond Avenue, Red Bluff, CA 96080 All Access subscription rates, Tuesday through Saturday: $7.24per week. Digital-only subscription, Tuesday through Saturday $2.99per week. Business and professional rate, Tuesday through Friday: $2.19for four weeks. Prices included all applicable sales tax. (USPS 458-200) The Red Bluff Daily News is an adjudicated daily newspaper of general circulation, County of Tehama, Superior Court Decree 9670, May 25, 1955. Published Tuesday through Saturday by California Newspapers Partnership. Postmaster: Please send address changes to: P.O. 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You will be billed at the interval you have selected, which shall be your Billing Term. You may cancel by calling Customer Service at 530-527-2151ext 2. You must cancel before the end of your Billing Term. No unused portion of a Billing Term will be refunded. No credit is offered for vacation service interruptions. Future prices are subject to change. All home delivery subscriptions will include the Thanksgiving Day special edition which will be charged at the normal Thursday rate plus $2.00. All home delivery subscriptions will include no more than five additional special editions annually, that will be charged at the normal daily rate plus $2.00, which will be charged to the sub- scriber's account. To opt out of any special editions, please contact cus- tomer service at 530-527-2151ext 2. Receiving these special editions will cause your selected billing term to expire sooner. A portion of your subscription price is allocated to digital online content. Digital online content is not subject to California sales tax. The sale of printed news- papers is subject to sales tax per Cal. Code Regs., tit. 18, § 1590(b)(1) COMMUNITY » redbluffdailynews.com Wednesday, April 22, 2015 MORE AT FACEBOOK.COM/RBDAILYNEWS AND TWITTER.COM/REDBLUFFNEWS A3