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The Los Molinos Ma- sonic Lodge #150 in coop- eration with the Los Moli- nos Chamber of Commerce hosted the Second Annual Community Mixer Oct. 24 at the Los Molinos Masonic Family Center. Chamber members, Ma- sons and Eastern Star mem- bers were welcomed to the event by Dean Cofer and VIPs, including Board of Su- pervisor's Chairman Steve Chamblin and his wife, were introduced. Attend- ees then proceeded to enjoy fellowship, food and the op- portunity to visit. Past Master Darrel Deatherage spoke about Masonry and its history of over 150 years in the Tehama and Los Molinos area. He was followed by chamber Treasurer Jeannie Gallagher who gave a report on the state of the chamber. Attendees expressed ap- preciationtoRoxieRoseCofer for arranging for and setting out the decorations, refresh- ments and door prizes. A good time was had by all, with everyone looking forward to the mixer in 2015. MASONICLODGE LosMolinosMasons,chamberhostmixer NEW BUSINESS KITCHENBOUTIQUEOPENS COURTESYPHOTO Above:ErinMcCarthy is the owner of Cook in downtown Red Bluff. Cook, a kitchen boutique that offers healthy food, beer and wine and cooking classes, has opened at 643 Main St. in downtown Red Bluff. Owner Erin McCar- thy is a registered dieti- cian. Hours are 10 a.m. to 6 p.m. weekdays and 11 a.m. to 4 p.m. Satur- days. The business can be reached at 690-2374 or by email at cookredbluff@ gmail.com. Don't forget this Sat- urday, at 7 p.m., the Miss Corning Scholarship Pag- eant will take place at the Corning High School gym. The program is free and you are sure to enjoy this entertaining evening. PaskentaFallDinner The Paskenta Commu- nity Hall invites you to the semi-annual Fall Din- ner Fundraiser, Gun Raf- fle & Dance Saturday, Nov. 8. The dinner includes bar- becued lamb and steaks, baked potato with top- pings, green beans, green salad, french bread, coffee, tea or water. Desserts are provided by guests. Doors open at 5 p.m., and dinner is at 6 p.m. Tickets for adults are $15, children 6-12 are $6 and 5 and younger eat free. Tick- ets sold at the door. There will be a cake wheel and raffle, $10 for gun raffle. Corning in the Evening Take note that the chamber's monthly meet and greet will be at 5:30 p.m. Wednesday, Nov. 12, instead of Thursday. The Olivet Lodge #205 will be hosting a dinner that eve- ning at 1120 ½ Solano St. It is upstairs next to the parking lot by the cham- ber office. Bring your busi- ness card for a chance to win a door prize and bring your appetite. Little Miss Christmas Applications are still available for girls between 4 and 6 years old to en- ter the Little Miss Christ- mas Pageant that will be held at 7 p.m. Friday, Dec. 5, at Woodson Elementary School. Entry fee is $10 plus a $10 unwrapped toy to be donated to the fire- man's toy drive for Christ- mas. You may pick up an entry form at the cham- ber office at 1110 Solano St. or go to www.corning- cachamber.org. The dead- line to enter is Nov. 21. Lighted Christmas Parade Entry forms for the Lighted Christmas Parade, set for Dec. 6, are now available on www.corning- cachamber.org or you may pick one up at the cham- ber office, at 1110 Solano St. Entry forms will also be mailed soon to those who have been in one of our parades in the last two or three years. If you would like one mailed to you, please call 824-5550. There will be no Home- town Christmas this year with the all-day events. There will be no craft and food vendors, art show, free rides and kid's activ- ities, but we do to resume these activities next year. Cra and Gi Fair The VFW Women's Aux- iliary Post 4218 will be having their annual Craft and Gift Fair 9 a.m. to 4 p.m. Dec. 5 and 6. If you are interested or have any questions, please call (530) 486-8533. Winter Crush Save the date for Dec. 6, for the Fourth Annual Winter Crush at the Lu- cero Olive Oil mill that begins at 10 a.m. and goes to 4 p.m. Come and enjoy the citrus and olive aromas, watch cooking demonstrations and try a variety of local foods and microbrews. You will still have time to check out the craft fair and you can still make it to the lighted parade that eve- ning. Election of new officers After next week's di- rector's meeting bal- lots will be sent to all members. Please take the time to vote for your chamber board of direc- tors. Look for the ballot coming to your email, or to your mail box if you do not have an email ad- dress. CORNING CHAMBER Miss Corning scholarship pageant The following work- shops are being offered by the Northeast California Small Business Develop- ment Center at Butte Col- lege. All courses are at the center, 2480 Notre Dame Blvd., Chico, unless other- wise noted. New Venture Entrepre- neurial Series, 8:30-10:30 a.m., Wednesdays, Nov. 5-26. The cost for the series is $50 per person prepaid or $60 at the door. How To Build Your Web- site On A Shoestring Bud- get, 8:30-11 a.m. Thursday, Nov. 6. The cost is $40 per person pre-paid or $50 per person at the door. Controlling Costs & Man- aging in Lean Times, 8:30- 11:30 a.m. workshop on Thursday, Nov. 13. The cost is $50 per person prepaid or $60 at the door. SBA Financing Op- tions for Your Small Busi- ness (Start-up Businesses), 9-10:30 a.m Tuesday, Nov. 18, at Butte Community Employment Center, 78 Ta- ble Mountain Blvd., Oroville in the San Gabriel Room. Free, but you must register to attend. Using QuickBooks Ev- eryday/QuickBooks Basics II, 12:30-4:30 p.m. Thurs- day, Nov. 20, at the Medi- cal Specialty Center, 284 Spruce, Gridley. The cost of the workshop is $50 per person prepaid or $60 per person at the door. How To Manage Your Re- tail Business, 9-11 a.m. Tues- day, Dec. 2, at Business Con- nection, 332 Pine St., Red Bluff. The cost is $30 per person pre-paid or $40 per person at the door. QuickBooks Online, 8:30 a.m. to 12:30 p.m. Wednes- day, Dec. 3. The cost of the workshop is $50 per person prepaid or $60 at the door. ServSafe Food Safety Training & Certification workshop, 9 a.m. to 5 p.m. Thursday, Dec. 4. The cost is $120 per person prepaid or $130 at the door includ- ing ServSafe textbook, or $80 prepaid and $90 at the door without book. Understanding Payroll — Payroll Taxes, Records and Functions in QuickBooks, 9 a.m. to noon Wednesday, Dec. 10, at the Paradise Ridge Family Resource Cen- ter, 6249 Skyway, Paradise. The cost is $40 per person prepaid or $50 at the door. Search Engine Optimiza- tion (SEO), 8:30-10:30 a.m., Thursday, Dec. 11. The cost is $40 per person pre-paid or $50 per person at the door. Please call 530-895-9017 or visit www.bcsbdc.org to register and for informa- tion. WORKSHOPS Small Business Center offers variety of courses Join Round Table Pizza in the Belle Mill shopping center and the Red Bluff- Tehama County Chamber of Commerce for an amaz- ing mixer and grand open- ing ribbon cutting 5-7 p.m. Monday, Nov. 10. Watch Monday Night Football on the big screens and enjoy free appetizers and prizes. Miracle in Downtown Christmas parade entry forms are now available. Miracle in Downtown is the theme for this year's Red Bluff Christmas Parade at 5:30 p.m. Saturday, Nov., 29. For more information, visit www.redbluffchamber. com to download the entry form or complete applica- tion online. Forms are available in the chamber office at the entrance to River Park or call 527-6220 ext. 301 if you have further questions. Entry deadline is 4 p.m. Friday, Nov. 21. Completed forms and the $20 entry fee are due by that date. Entry forms with pay- ment can be mailed to the Red Bluff Cham- ber of Commerce, PO Box 850, Red Bluff CA 96080. The Chamber and the Downtown Business As- sociation hope you par- ticipate in this great event. The Christmas Parade Grand Marshall's are Ben and Bobie Hughes. Milestone anniversaries We would like to ac- knowledge some of our faithful chamber members that are celebrating mile- stone anniversaries. 20 Years — Mercy High School 10 Years — Raymond James Financial and Amer- icanWest Bank 5 Years — Verizon Wire- less Store Chamber ambassadors Your chamber ambas- sadors met last month at Los Mariachi's not only for great Mexican food, but also to discuss upcom- ing events in the commu- nity. We hope you were able to attend Farm City Night on Monday, where the business and agricul- ture communities came together to recognize outstanding community members. Don't forget the 12th Annual Downtown Red Bluff Art Walk exhibit- ing work by local art- ists in 35 different loca- tions. Look for the color- ful flags to mark the art walk venues 5-9 p.m. Fri- day, Nov. 7. From guided bird walks to barrel racing finals, there's a lot to do in Te- hama County, don't miss out on the fun. Check the chamber's calendar of events for more informa- tion. Are you thinking about becoming a chamber am- bassador? Speak with Amanda Jenkins today at 527-0727 and like us on Facebook at Red Bluff-Te- hama County Chamber Am- bassadors. RED BLUFF CHAMBER Restaurant to hold re-opening event STOVEJUNCTION The TheNorthState'spremiersupplierofstoves 22825 Antelope Blvd., Red Bluff 530-528-2221 • Fax 530-528-2229 www.thestovejunction.com Over 25 years of experience Tues-Sat9am-5pm• ClosedSun&Mon Now Carrying! GreenMountainGrills & Accessories Serving Butte, Glenn & Tehama Counties www.tehamafamilyfitness.com Tehama Family Fitness Center 2498 South Main St. Red Bluff • 528-8656 Want to lose weight, build muscle, or just feel better? 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