CityView Magazine

April 2014

CityView Magazine - Fayetteville, NC

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42 | April • 2014 Food Truck Location Guidelines Interested in starting up your own food truck as a business? the Cumberland County health department is the state agency that licenses food trucks. Call 910.433.3690 for more details and guidelines for operating in the city limits. • 100 feet from front door of any restaurant and/or outdoor dining area • 50 feet from any mobile food vending cart location • 15 feet from any fire hydrant • 15 feet from any driveway, sidewalk, utility box or vault, handi-capped ramp, building entrance or exit or emergency call box • 100 feet from any residential zoning district Operational Standards • No audio amplification • No free standing signage, no temporary signs to include pennants, streamers, banners, balloons and flags • City trash receptacle may not be used to dispose trash or waste • all areas within 15 feet of the food truck must be kept clean by the food truck vendor • Grease and liquid waste shall not be disposed in tree pits, storm drains, the sanitary sewer system or public streets • food trucks are subject to citywide noise ordinance. Sound devices may be used to contain or deflect noise from external generators Not Jes Subs specializes in Caribbean sub sandwiches. Photography by Jen Tarbox

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