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2A – Daily News – Tuesday, November 30, 2010 Community people&events Rotary Student of the Month CattleWomen: Beef Stew Courtesy photo Pictured, from left, are Deni Kobrin, Briselda Castillo and Larry Champion. John Stover, Tehama County building official, and Deni Kobrin, Los Molinos High School counselor, introduced Student of the Month Briselda Castillo to the Red Bluff Rotary Club recently. Castillo is a senior at Los Molinos High School and a great student with a great attitude. Her favorite subjects are chemistry, English and dance. She recently received the Coaches Award for volleyball. Castillo enjoys cooking and cake decorating and wants to pursue a career in the culinary arts. Larry Champion, county superintendent of schools, pre- sented Castillo with a plaque, a letter acknowledging her as the Rotary Student of the Month and a check for $50. More information about the programs and service of the Red Bluff Rotary Club can be found at www.redbluffro- tary.org. Setting it straight There was an error in the page 3A police reports. The damage to the fire reported at 8:47 p.m. Thurs- day was $5,000. The Daily News regrets the error. –––––––– It is the policy of the Daily News to correct as quickly as possible all errors in fact that have been published in the newspaper. If you feel a factual error has been made in a news story, call the news department at 527-2153. Courtesy photo Tehama County CattleWoman Una Jordan, third from left, was recognized at the California CattleWomen CowBelle of the Year luncheon in Sparks, Nev. during the annual convention. Also attending the luncheon were Danielle Zane, Joan Hemsted and Michelle Blunkell. This recipe for Beef Stew is from PG&E Spotlight, vol. 3 # 1. 2 pounds lean chuck beef, cut into 2 inch cubes 3 tablespoons vegetable oil 1/3 cup flour 4 garlic cloves, minced 1 yellow onion, diced 1 cup red wine 1 28 ounce can tomatoes, chopped 2 tablespoons tomato paste 1 tablespoon Worcestershire sauce 2 bay leaves 1 1/2 teaspoons oregano 1/2 teaspoon thyme 1/2 teaspoon salt 1/2 teaspoon pepper 4 small white onions, cut into quar- ters 2 carrots, cut into 1/2 inch slices 1 celery stalks, cut into 1 inch slices 1/2 pound mushrooms, cut in half Heat oil in a large heavy pot or Dutch oven. Roll beef pieces in flour and working in batches, brown beef on all sides over medium-high heat, about 10 minutes per batch. Set beef aside. In the same pot, saute garlic and yel- low onion 5 minutes. Pour in wine and stir, scraping brown bits from the bot- tom of the pot, until wine begins to boil. Stir in tomatoes and juice, toma- to paste, Worcestershire sauce, bay leaves, oregano, thyme, salt, pepper and bring to a boil. Reduce heat to low, add beef and its juices to the sauce and simmer stew, covered, for 1 1/ 2 hours, stirring occasionally. Stir white onions, carrots and celery into stew. Cover and cook for 30 min- utes. Add mushrooms, cover and contin- ue cooking for 30 minutes. Uncover and cook 30 more minutes. Remove bay leaves. Taste sauce and add more salt and pepper if desired. Cooking time 3 hours. Makes 6 servings. Red Bluff FFACanned Food Drive D NEWSAILY HOW TO REACH US RED BLUFF TEHAMACOUNTY THE VOICE OF TEHAMA COUNTY SINCE 1885 VOLUME 126, NUMBER 08 On the Web: www.redbluffdailynews.com MAIN OFFICE: Monday-Friday, 9 a.m. - 5 p.m. Main Phone (530) 527-2151 Outside area 800-479-6397 545 Diamond Ave. Red Bluff, CA 96080 ______________________ Mail: Red Bluff Daily News P.O. Box 220 Red Bluff, CA 96080 Fax: (530) 527-5774 ______________________ CUSTOMER SERVICE: Subscription & delivery Monday-Friday, 8 a.m. - 5 p.m. (530) 527-2151 Ext. 125 subscription rates (All prices include all applicable taxes) Monday through Saturday $9.59 four weeks Rural Rate $10.69 four weeks Business & professional rate $2.21 four weeks, Monday-Friday By mail: In Tehama County $12.29 four weeks All others $16.23 four weeks (USPS 458-200) Published Monday through Saturday except Sunday, by California Newspaper Partnership. Home delivery NEWS News Tip Hotline: 527-2153 FAX: (530) 527-9251 E-mail: clerk@redbluffdailynews.com Daytime: Sports: Obituaries: Tours: (530) 527-2151 Ext. 109 Ext. 103 Ext. 112 After hours:(530) 527-2153 ______________________ ADVERTISING Monday-Friday, 9 a.m. - 5 p.m. Display: 527-2151 Ext. 122 Classified: 527-2151 Ext. 103 Online (530) 527-2151 Ext. 133 FAX: (530) 527-5774 E-mail: advertise@redbluffdailynews.com SPECIAL PAGES ON THE FOLLOWING DAYS Mondays: Kids Corner Tuesdays: Employment Wednesdays: Business Thursdays: Entertainment Fridays: Select TV Saturdays: Farm, Religion Publisher & Advertising Director: Greg Stevens gstevens@redbluffdailynews.com Editor: Chip Thompson editor@redbluffdailynews.com Sports Editor: Rich Greene sports@redbluffdailynews.com Circulation Manager: Kathy Hogan khogan@redbluffdailynews.com Production Manager: Sandy Valdivia sandy@redbluffdailynews.com POSTMASTER SEND ADDRESS CHANGES TO: PO BOX 220, RED BLUFF CA 96080 newspaper of general circulation, County of Tehama, Superior Court Decree 9670, May 25, 1955 © 2010 Daily News Postage Paid Periodicals The Red Bluff Daily News is an adjudicated daily 90 years ago... Grammar School PTA Will Meet The grammar school Parent Teachers Asso- ciation will hold an interesting meeting Friday afternoon at the Lincoln street school. An entertaining program has been arranged. Mrs. Coyle Turner will talk on the benefits to be derived from a P.T.A. Light refreshments will be served to conclude the meeting – Daily News, Nov. 30, 1920 Courtesy photo The Red Bluff FFA had its annual canned food drive Nov. 15-18. Members collected over 600 nonperishable food items for some local needy families. The cans were sorted and boxed at the monthly FFA meeting on Nov. 18.The following day, the Red Bluff FFA Officer Team, Rose Petros, Stacy Stroing, Haley Matheson, Wyatt Tausch, John Garrison, and Shelby Murphy, filled the agriculture Trucks with cans and personally delivered them to the families. The officers bought other foods for the families so they can have a Thanksgiving feast. Christina Clayton donated five frozen turkeys to the cause. Thank you to the members who helped make this canned food drive a success. Coupon Happy Holidays our gift to you Watch Battery Free Must have coupon Exp 12-24-10 Gold Exchange 530 528-8000 423 Walnut St. Red Bluff TEA AND BOUTIQUE Fri., Dec. 3rd 10AM to 3PM 25076 Sycamore Avenue, behind La Corona, Los Molinos Dr. Andrew PomazalD.O. Physician & Surgeon General Medicine Saturday Appointments Available • High Blood Pressure • Diabetes • Joint & Muscle Pain • Lung Problems We offer Osteopathic Manipulation 530 528-2066 2050 Main St, Red Bluff Accepting New Patients 9AM to 8PM Sat., Dec. 4th , 2010 , 2010 35th Annual