CityView Magazine

December 2012

CityView Magazine - Fayetteville, NC

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Mellow Mushroom Bartenders Whitney Edwards & Michelle Moran Seasonal Ales T Sheref�� Bartender Jessica Brown Pumpkin Spice Martini hink you���ve got the chops to make one of these concoctions at home? We���ll give you a head start with these recipes from Scrub Oaks Restaurant and Grill. Gingerbread Cookie Martini 2 oz. Goldschlager 3 oz. Bailey���s Irish Creme Splash of Buttershots Place in cocktail shaker with ice; shake 40 times. Use a pre froze glass with a Cinnamon Drizzle Swirl. Strain cocktail carefully into martini glass. Serve immediately. Adult Hot Chocolate 4 oz. Favorite Hot Chocolate 1 �� oz. Rumplemintz (Peppermint Schnapps) 1 �� oz. Godiva Chocolate Liqueur Whipped Cream Cr��me de Menthe Into a mug or heavy rocks glass, pour hot chocolate. Add Peppermint Schnapps and Godiva Chocolate Liqueur. Top with whipped cream and drizzle Cr��me de Menthe on whipped cream. CV 52 | December ��� 2012

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