Chris’s Steak House www.chrissteakhousenc.com 485.2948
2620 Raeford Rd. Open seven nights, 5 p.m. until 10 p.m.
Sunday through Thursday; until 11 p.m. Friday & Saturday.
Chris’s Open Hearth Steak House
has been a favorite dining spot in Fayetteville since the restaurant opened in 1963. People eat at Chris’s again and again because of the reliably delicious steaks and other entrees, the elegant atmosphere and the restaurant’s cozy, family-style approach to fine dining. But in the past people did not go to Chris’s for a fantastic open air meal because, until a few months ago, that would have meant sitting in the parking lot. The statewide prohibition against
smoking indoors in restaurants caused Chris’s owners to add a patio for the first time in the restaurant’s history in order to accommodate customers who smoke, some of whom have been dining there for years, said Luke Poulos, one of the owners and son of the restaurant’s founder, Chris Poulos.
What to eat & drink: What else at Chris’s? Steak of course. Specialties include the Chateaubriand for Two, grilled over charcoal, just right for eating outdoors and perfect with a glass of wine.CV
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