What's Up - Your guide to what's happening in Fayetteville, AR this week!
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april 4-10, 2021 What's up! 47 Yummy ways with those leftover Easter eggs Good eggs try theserecipes Not Yo Momma's Egg Salad Ingredients • 4 hard-boiled eggs, chopped • 4 pitted green olives, chopped • 1 tablespoon jarred roasted red peppers, chopped • 1 teaspoon capers • 2 tablespoons mayonnaise • ¼ teaspoon curry powder • salt and ground black pepper to taste Directions 1. Combine eggs, olives, roasted red peppers, and capers in a bowl. Stir mayonnaise and curry powder into egg mixture; season with salt and pepper. Cauliflower and Egg Salad Ingredients • 4 cups cauliflower, broken into small florets • 3 hard-boiled eggs, diced • ½ small carrot, peeled and shaved into strips using a vegetable peeler • 3 small green onions, chopped • 5 tablespoons sweet pickle relish • 5 tablespoons light mayonnaise • 1 tablespoon mustard • salt and ground black pepper to taste Directions 1. Bring a large pot of lightly salted water to a boil. Cook cauliflower in the boiling water until tender, about 10 minutes; drain. 2. Mix cooked cauliflower, hard-boiled eggs, carrot, green onions, sweet pickle relish, mayonnaise, and mustard in a large bowl; season with salt and black pepper. Holly's Egg and Cheese Bake Ingredients • 1 pound bacon • 12 hard-boiled eggs • 4 tablespoons butter • 1 cup chopped onion • 4 tablespoons all-purpose flour • 2 ½ cups milk • 2 cups shredded Cheddar cheese Directions 1. Preheat oven to 350 degrees F. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. 2. Peel and chop hard boiled eggs. 3. Lightly grease a 2 quart casserole dish. Sprinkle half of the chopped egg in the bottom of the casserole, add half of the bacon; repeat. 4. Melt butter in a medium saucepan over medium heat. Add onion and cook until softened and transparent. Stir in flour. Slowly add milk and shredded cheese. Stir until cheese is melted and sauce is smooth and creamy. Pour over layered eggs and bacon. 5. Bake in preheated oven for 30 minutes. Courtesy: allrecipes.com

