CityView Magazine

February 2021

CityView Magazine - Fayetteville, NC

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CityViewNC.com | 29 • HOME • AU TO • LIF E • BUSINESS PARTNERING WITH ERIE INSURANCE GROUP SINCE 1992 CALLAHANRICE.COM 910.484.6171 Study to become a culinary professional for a variety of foodservice settings! • Full-service restaurants • Hotels, resorts, clubs • Catering operations • Healthcare facilities and more! www.faytechcc.edu • (910) 678-8400 admissionscounselors@faytechcc.edu YOUR GATEWAY TO PREPARING FOOD WITH CONFIDENCE! Culinary Arts programs available in the following: • Associate Degree in Culinary Arts (5 semesters) • Baking Certificate (3 semesters) • Demi-Chef Certificate (2 semesters) • Pantry Chef (Garde Manger) Certificate (2 semesters) • Food Service Fundamentals Certificate (1 semester) CULINARY ARTS AT FTCC Contact Department Chairperson Chef Carl Miller, at millerca@faytechcc.edu SPRING II 8-WEEK CLASSES BEGIN MARCH 11!

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