June is national Camping Month,
so we moved the Kids Kitchen to the great outdoors
this month!! These easy recipes can be done inside,
but why would you? There is a great big old world out
there waiting for you to conquer it.
You're going to get hungry with all that conquering
so you'll need a delicious snack. And learning to cook
over a campfire or in the backyard is a great way to
enjoy the outdoors with your family and friends. The
food might even taste BETTER in the fresh air!
Ask your adult to start a fire (or the grill), hang out
in the fresh air and see who can make the best banana
boat!!
ONION RING BURGERS
Ingredients:
• 1 large 0nion
• Ground beef
• Salt & pepper
Directions:
1. Have your adult cut a thick slice of onion about
½ inch wide
2. Gently pull the rings apart
3. Put two large onion rings on 12" by 6"piece of
foil
4. Sprinkle salt and pepper inside the ring
5. Take a ball of ground beef, and push it into the
onion ring
6. Sprinkle salt and pepper on the burger and place
over warm coals on the grill
7. Cook about 4 minutes on each side
8. Have your adult check to make sure your burger
is cooked thoroughly.
Aluminum foil
Long handled spatula
Oven mitt
Paper Towels
KIDS
-ON THE-
GRILL
GRILLING TOOLS
TO HAVE AVAILABLE:
10 • Off icialKidsMag.com JUNE 2019
OFFICIALKIDSMAG.COM
KIDS
IN
THE
KITCHEN
