CityView Magazine

D���Chil���s Easy Award Winning Chili Recipe Derrick Childress Avid bass fisherman and club president of the Fayetteville Bassholes Great Harvest Bread Company is known for their savory bread and bakery treats made fresh daily. From seasonal pies to pans of trail mix bars, they offer staples for your kitchen. Their herbinfused butters and cream cheese frosting are the perfect toppings to enjoy with some of their specialty breads. They also offer brownie and cookie mixes in bags for you to make at home. Don���t forget about Fido ��� they often sell baked dog treats in the basket near the register. ONZE FOX BR FOR THE ta ck & sa ddl ER Equestrian Tack - Apparel - Gifts - Accessories (910) 868-9876 | 6304 Yadkin Rd | Fayetteville,NC 20 | January/February ��� 2013 15 oz. can��of brand name tomato sauce 14.5 oz can DelMonte Diced Tomatoes with green pepper and onion 14.5 oz can DelMonte Petite Cut Tomatoes with Jalapenos 16 oz can Bush���s Dark Red Kidney Beans 16 oz can Bush���s Chili Beans ��� Hot 21 oz can Bush���s Grillin��� Beans ��� Black Bean Fiesta 12 oz light beer�� 1.5 ��� 2 lbs lean ground beef 1 yellow onion ��� diced 1 Tbsp brown sugar 3 Tbsps chili powder 1 tsp ground cumin 1 tsp black pepper �� tsp cayenne pepper (or to taste) �� tsp garlic salt (or to taste) Mix spice ingredients in small bowl. Brown ground beef with diced onion in saut�� pan on high heat.Add half of the spice to beef and mix well. Mix in the cans of diced and petite cut tomatoes to saut�� pan and simmer 2 to 3 minutes with the meat mixture. Add the remaining ingredients (including those in the saut�� pan) into a slow cooker. Mix well and cook on high heat for 4 hours or low heat for 6 hours. *You may add more spice if desired after the cooking is complete, the flavor will intensify as it cooks.

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